Encounters around soulful cuisine
Our passion for gastronomy combines local ingredients and the identity of our land, to create an experience inspired by the essence of southern Chile.
We rescue local identity
We value our environment and propose a gastronomy that favors local products.
Lamb, fish, seafood and eggs are some of the products we obtain from suppliers in the region. In addition, we make our own deli meats, bread and different kinds of berry ice cream.
Our Gastronomy
Bar Pescador
Lined in native wood, this place stands out for its cozy atmosphere. We offer signature cocktails from midday on and à-la-carte dishes such as pizza, sandwiches and fries.
Los Troncos Restaurant
With panoramic views of Puyehue National Park, in a spacious setting, we offer buffet lunches and á-la-carte dinners.
* Menu or buffet available depending on the season.